Crunch Fruit Macarons
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Crunch Fruit Macarons Recipes + Whipped Ganache Guide
A collection of 5 Crunch Fruit Macaron recipes with layered textures, fruit centres, whipped ganaches, optional crunchy inserts and chocolate coatings:
- Crunch Mango
- Crunch Blackberry
- Crunch Coconut & Passionfruit
- Crunch Cherry & Chocolate
- Crunch Lemon
This collection was inspired by our popular Crunch Fruit Desserts. The desserts quickly became some of the most requested and sold-out flavours, and their most popular combinations became the inspiration for a new Crunch Macarons Collection.
Each macaron brings the same idea into a smaller format: a light whipped ganache, a bright fruit centre and contrasting crunchy textures.
The collection also includes a practical Whipped Ganache Guide created especially for macarons. You’ll learn what whipped ganache is, how to prepare and whip it correctly, how to avoid and fix common mistakes, and how to store and freeze your fillings.
Perfect for bakers who want lighter textures, more stable fillings and more interesting flavour combinations.
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