WINTER FILLINGS & GUIDE: "THE THEORY OF GANACHE"

 

WHAT TO EXPECT?

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✨ Guide to Ganache Theory

• What is ganache?

• Key preparation rules to avoid mistakes and achieve the perfect texture.

• Types of chocolate: what quality chocolate should include and what it shouldn’t.

• Storage and shelf life of ganache.

 

✨ Four unique winter fillings:

1. Caramel Apple – A cosy, warming flavour.

2. Berry Mulled Wine (non-alcoholic) – A bright and aromatic accent.

3. Rosemary and Cranberry Cheesecake – An unusual combination for gourmets.

4. Candy Cane – Minty sweetness from childhood for a festive mood

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✨ Six creative stencils:

These templates will help you create unique holiday macarons that will be the highlight of your table or the perfect gift for your loved ones.

 

Who is this guide for?

• Those who want to deepen their understanding of ganache fundamentals.

• Those looking for inspiration for winter flavours.

• Those striving to create macarons that delight not only in taste but also in appearance.

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This guide will be your reliable assistant in the world of macarons, helping to take your desserts to the next level.