Date & Peanut Macaron Filling

DATE & PEANUT MACARON FILLING
 
A professional macaron filling with a rich nutty profile, balanced sweetness, and stable texture.
 
Peanut ganache made with white chocolate, fresh cream, glucose syrup, and 100% peanut paste. Smooth, creamy and pipeable, with a soft date centre, roasted salted peanut, and additional peanut paste for texture and flavour contrast.
 
Shelf life: up to 5 days refrigerated, suitable for freezing (defrost in the fridge).
 
Includes: ganache recipe, full process, assembly instructions, storage guidelines, and working tips.